recipes
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Sunflower seed crackers (Swedish crisp bread)
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Herb baked crusted cod with curried coconut sauce
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Sauted Paua in garlic white wine and cherry tomatoes
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Wild rabbit cassoulet
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Wild Rabbit meat in tomato and saffron
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Clam fritters
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Venison mushroom stew
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Black bean venison chili
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Mexican dumpling (Chochoyotes)
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Green tomato and chilli chutney
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Thin pizza dough recipe
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Easy no cook pizza sauce
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Fluffy Focaccia Bread
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Roasted garlic cream soup
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Cheese and onion rolls
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Crab meat and vegetable chowder
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Kåldolmar - Swedish stuffed cabbage rolls
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Raggmunkar, swedish potato pancakes
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Salad Prawn, mango and avocado
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Pan fried fish with xo sauce
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Crumbed fish with creamed nettles
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One-pan roasted fish with cherry tomatoes
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Wild duck with hoisin sauce
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Almondine sauce (Amandine)
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Sushizu (sushi vinegar)
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Lamb and courgette bake
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Creamy basil dip
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Zucchini garlic bites
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Homegrown Tomato confit
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Confit garlic
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Prawn, shrimp skagen
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Toast skagen
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Swedish venison meatballs
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Sour cream lemon and herb dressing
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Mint and yoghurt sauce
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Seafood cocktail sauce
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Pan seared trout crispy skin with dill and caper gremolata
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Tempura batter
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Venison Schnitzel
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Wild mussels in curry, coconut and lime
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Wild pork pepper steak
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Easy Strawberry tree jam (arbutus unedo)
